Libro de Visitas

Juniorgealf

25 Oct 2024 - 04:53 am

https://www.anobii.com/en/015b1a0cb5897bb3e8/profile/activity


Hey all!

I’ve been cooking a lot with Ceylon cinnamon lately, and it’s been such a great addition to my recipes.

It’s much lighter and more aromatic than Cassia cinnamon, and I find it works really well in both sweet and savory dishes. I made a Ceylon cinnamon-spiced roasted sweet potato dish for dinner, and the cinnamon’s delicate sweetness paired perfectly with the savory flavors.

I’ve also been adding it to smoothies and baked goods like Ceylon cinnamon muffins—it gives them a lovely warm flavor without overpowering the other ingredients.

If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes.

Anyone else here experimenting with it?

Would love to hear how you’re using it!

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25 Oct 2024 - 04:45 am

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Ronnieallop

25 Oct 2024 - 04:38 am

Home made food recipes | Curry Recipes
Dessert ideas...

Juniorgealf

25 Oct 2024 - 03:48 am

http://paxtonwxoj039.tearosediner.net/cooking-with-curry-powder-tips-for-beginners


Hi everyone! I’ve been adding Curry Powder to more of my recipes lately, and it’s been amazing add-on.

The best part is how easy it is to incorporate into so many different dishes.

I’ve used it in traditional curries, of course, but also in things like roasted potatoes, scrambled eggs, and even homemade salad dressings.

It adds a warm, savory kick that’s not too spicy but super flavorful.

Plus, the health benefits of the spices in Curry Powder are a big bonus. Ingredients like turmeric and ginger are known for their anti-inflammatory properties, which is a great added benefit when I’m trying to eat healthier. Anyone else love Curry Powder?

How do you use it in your cooking?

Briannalge

25 Oct 2024 - 03:34 am

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25 Oct 2024 - 03:01 am

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Gillcix

25 Oct 2024 - 02:39 am

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Ernestpresy

25 Oct 2024 - 02:29 am

A year on from Qatar 2022, what’s the legacy of a World Cup like no other?
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The 2022 World Cup final will go down as one of the most exciting, dramatic and memorable matches in the history of the game.

It was the scene of Lionel Messi’s greatest moment on a soccer pitch, in which he cemented his legacy as the best player of his generation after finally guiding Argentina to World Cup glory.

It was, for many, the perfect, fairytale ending to a tournament which thrilled well over a billion fans around the world. So good, perhaps, that many forgot it bookended the most controversial World Cup in history.
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Rewind to the start of the tournament and the talk was all about matters off the field: from workers’ rights to the treatment of the LGBTQ+ community.

Just hours before the opening match, FIFA President Gianni Infantino launched into a near hour-long tirade to hundreds of journalists at a press conference in Doha, where he accused Western critics of hypocrisy and racism.

“Reform and change takes time. It took hundreds of years in our countries in Europe. It takes time everywhere, the only way to get results is by engaging ] not by shouting,” said Infantino.

At one point, the FIFA president challenged the room of journalists, stressing FIFA will protect the legacy for migrant workers that it set out with the Qatar authorities.

“I’ll be back, we’ll be here to check, don’t worry, because you will be gone,” he said.

So, a year on from the World Cup final, what is the legacy of the 2022 World Cup?

Juniorgealf

25 Oct 2024 - 02:10 am

https://list.ly/i/10302445


Hey all!

I’ve been cooking a lot with Ceylon cinnamon lately, and it’s been such a great addition to my recipes.

It’s much lighter and more aromatic than Cassia cinnamon, and I find it works really well in both sweet and savory dishes. I made a Ceylon cinnamon-spiced roasted sweet potato dish for dinner, and the cinnamon’s delicate sweetness paired perfectly with the savory flavors.

I’ve also been adding it to smoothies and baked goods like Ceylon cinnamon muffins—it gives them a lovely warm flavor without overpowering the other ingredients.

If you’re looking for something a little more refined than regular cinnamon, I highly recommend trying Ceylon cinnamon in your recipes.

Anyone else here experimenting with it?

Would love to hear how you’re using it!

Juniorgealf

25 Oct 2024 - 02:05 am

https://atavi.com/share/wwloumzxo7e4


Hi everyone! I’ve been adding Curry Powder to more of my recipes lately, and it’s been amazing add-on.

The best part is how easy it is to incorporate into so many different dishes.

I’ve used it in traditional curries, of course, but also in things like roasted potatoes, scrambled eggs, and even homemade salad dressings.

It adds a warm, savory kick that’s not too spicy but super flavorful.

Plus, the health benefits of the spices in Curry Powder are a big bonus. Ingredients like turmeric and ginger are known for their anti-inflammatory properties, which is a great added benefit when I’m trying to eat healthier. Anyone else love Curry Powder?

How do you use it in your cooking?